NEW! Kids’ Cooking Classes

Teaching kids how to cook is a great way to instill a sense of responsibility, creativity, organization, and cooperation in their growing minds.

COST: $150/session

WHERE: The Centre

  • BEGINNER CHEF | Ages 8 – 11
    Learn how to use the stove, oven and even how to do the dishes! Kitchen safety will be taught from equipment to food handling and safety. Students will take actively prep and cook during class with food selections TBD.
    WHEN: Tuesday , 5:30 – 7:30 pm | Ages 8 – 11
    Session 1: September 6 – October 4. ☑️
    Session 2: October 11 – November 8
    Session 3: November 15 – December 20 (No Class November 22)
  • JUNIOR CHEF | Ages 12-14
    Get more comfortable in the kitchen using the oven, stove, knives, various kitchen utensils and doing dishes. Students will execute more advanced recipes with cuisine selections TBD.
    WHEN: Wednesday, 5:30 – 7:30 pm | Ages 12-14
    Session 1: September 7 – October 5 ☑️
    Session 2: October 12 – November 9
    Session 3: November 16 – December 21 (No Class November 23)
  • SENIOR CHEF | Ages 15-17
    Designed especially for the high school student looking for a more in-depth culinary experience. Heighten kitchen skills and expand
    culinary terminology.
    WHEN: Tuesday, 3 – 5 pm 
    Session 1: September 6 – October 4 ☑️
    Session 2: October 11 – November 8
    Session 3: November 15 – December 20 (No Class November 22)

For more information, call 727.771.6000 or to register, click here.